From October 4–8, 2025, the Eastern Morning team proudly exhibited at ANUGA 2025 in Cologne, Germany, marking another exciting milestone in our global expansion. As one of the largest and most influential trade fairs in the food and beverage industry, ANUGA brought together thousands of buyers, retailers, importers, and food professionals from over 100 countries—and we were thrilled to be part of it.
📍 Booth: Hall 5.1 B076A
📌 Venue: Koelnmesse Exhibition Center, Cologne, Germany
With 16+ years of konjac food manufacturing experience, ANUGA 2025 gave us a powerful opportunity to:
- Showcase our OEM/private label capabilities
- Connect face-to-face with global partners
- Explore the latest trends in plant-based and functional foods
- Highlight our full line of clean-label, low-calorie konjac products
We met with brand owners, healthy food retailers, supermarket buyers, and meal-kit companies looking for trusted manufacturing partners.
What We Showcased
Visitors at our booth explored a wide variety of konjac innovations, including:
Konjac Noodles & Shirataki Pasta
- Spaghetti, Fettuccine, Angel Hair, Udon
- Mixed vegetable noodles for colorful presentation
Konjac Rice & Flavored Rice
- Classic white konjac rice
- Yellow or seasoned variations
- Ideal for weight-loss, diabetic, and ready-meal applications
Konjac Udon Bowls & Soups
- Convenient formats for supermarkets and foodservice
Konjac Jelly Noodles & Special Shapes
- Including konjac knots and creative textures, great for fusion and Asian recipes
All of our products are:
- Low-carb, low-calorie
- Plant-based and vegan
- Sugar-free, fat-free, and gluten-free
- Keto and paleo-friendly
- Allergen-safe and clean-label
Commitment to Quality and Certifications
At the booth, we also presented our full list of international certifications, reinforcing our credibility as a global food manufacturer:
- BRCGS, IFS Alimentation, FDA
- Halal et Kosher
- Certifié biologique par l'USDA, Non-GMO
- Vegan Certified, SMETA Audit Passed
These certifications assure our partners of food safety, ethical sourcing, and global compliance.
Capacités OEM et marque privée
We had many conversations about private label and OEM opportunities, especially from:
- Retailers developing new house brands
- Meal-prep and e-commerce companies
- Functional food distributors
We showcased packaging formats including:
- Pouches, cups, multipacks
- Custom designs for retail or wholesale
- Export-ready formats for over 40 markets
Many attendees were interested in our flexible MOQs, fast lead times, and our ability to support product development from concept to shelf.
Key Market Trends We Observed
ANUGA 2025 confirmed what we’ve been seeing: global demand for konjac is rising fast, especially in:
- Low-carb and keto markets
- Diabetic-friendly and sugar-free foods
- Plant-based and vegan product categories
- Ready-to-eat convenience meals
- Functional foods high in fiber
This reinforces our mission to continue innovating and expanding our healthy product line.
Looking Back — and Ahead
Though ANUGA lasted just five days, the momentum it created will carry on through the rest of the year. From meeting potential partners to sharing product samples, it was a valuable and inspiring experience.
We’d like to thank everyone who visited our booth, shared ideas, and explored new ways to work together. For those who couldn’t attend, we’re happy to send product catalogs, samples, or arrange follow-up meetings.
Stay Connected
If you’re looking for a reliable konjac manufacturer, want to explore OEM/private label options, or need support launching healthy food products—let’s connect.
📩 Contact us for product lists, sample kits, and private label support.
We look forward to continuing the conversation—and to seeing you at future exhibitions!
