- Sustainability & Farming
Your Trusted Source for Sustainably Grown Konjac
- Service Overview
Sustainability & Farming at Eastern Morning
Every great konjac product begins at the source — the field.
At Eastern Morning, we follow strict agricultural standards and eco-friendly farming practices to ensure clean, safe, and stable konjac raw materials for global brands.
Quality starts long before manufacturing.
From selecting the right konjac varieties to preparing the soil and managing the fields,
our standardized planting system guarantees purity, safety, and long-term stability.
Full Control From Farm to Factory
Unlike many suppliers, we manage the entire konjac lifecycle — from seed cultivation and field supervision to harvesting, processing, and packaging.
Empowering Sustainable Konjac Agriculture
By collaborating with local cooperatives and farmers, we promote organic farming practices, provide technical guidance, and ensure fair purchasing agreements.
Committed to Green, High-Quality, Eco-Friendly Food
We follow a strict agricultural model to ensure clean-label raw materials.
Green Planting
Organic cultivation, zero pollution, sustainable farming practices.
Strict Screening
Variety selection, classification, dehydration and raw material control.
Safe & Traceable
End-to-end traceability from field to processing to delivery.
- What We Do
Step-by-Step Planting Standardization
Our konjac planting follows a regulated workflow designed for safety, stability, and global compliance.
Konjac Screening & Shared Air Drying
- Selection and classification of konjac varieties
- Shared air-drying
- Dehydration and quality sorting
Fine Konjac Protection & Transportation
- Packed with high-strength plastic frames
- Standardized safe transport to avoid damage or contamination
- Protection to avoid contamination or physical damage
Soil Screening & Pre-Planting Preparation
- Selecting farms with ideal soil conditions
- Land preparation and weeding
- Soil disinfection and organic fertilization
- Digging planting ditches for optimal growth
Plant Training & Field Management
- Hands-on planting training for farmers
- Mulching, shading nets, and moisture control
- Scheduled application of organic fertilizers
- Continuous field supervision to ensure healthy growth
A Scalable & Sustainable Konjac Agriculture Model
We operate under the model of “Company + Cooperatives + Base + Farmers”,
supporting more than 10,000 farmers and supervising over 50,000 acres of konjac planting.
Through training, seed supply, technical support, and guaranteed purchasing,
we ensure stable raw materials and sustainable income for local communities.
From Sustainable Farms to Global Brands
Partner with us to access clean, safe, and traceable konjac raw materials from one of China’s largest konjac production ecosystems.
