Seafood Flavor Shirataki Konjac Noodles

Tested by: BRC · IFS · HACCP · FDA · EU ORGANIC · USDA ORGANIC · HALAL · KOSHER

Seafood Flavor Shirataki Konjac Noodles

A savory Seafood Flavor Instant Konjac Noodle Bowl, combining chewy shirataki konjac noodles with a rich seafood-style broth seasoning. Low-fat, low-calorie, high-fiber, and perfect for consumers seeking healthier instant noodle alternatives. Ideal for supermarkets, e-commerce, convenience retail, and OEM private-label brands worldwide.

  • Rich Seafood Broth Flavor – Savory notes of shrimp, fish, seaweed & shellfish extracts.

  • Instant & Convenient – Enjoy a warm seafood-style noodle meal in minutes.

  • Low-Calorie · High-Fiber – Konjac base supports weight control & digestion.

  • Clean, Light Taste – Ideal for Asian, Western, and fusion markets.

  • Perfect for Retail – 272g bowl format with 180g konjac noodles.

  • 12-Month Shelf Life – Suitable for global exports and long-term storage.

  • OEM-Friendly – Custom flavor, packaging & sodium levels possible (MOQ 2000 bowls).

Basic Information

ItemDetails
Product NameSeafood Flavor Shirataki Konjac Noodles
FormatInstant Konjac Bowl
Net Weight272g/bowl (Konjac noodles 180g)
Packing Specification1 × 6 bowls × 272g
MOQ2000 bowls
Carton Size355mm × 245mm × 150mm
Tag Size119mm × 88mm × 123mm
Shelf Life12 months
StorageCool, dry, ventilated; avoid glare; avoid freezing
BrandEastern Morning
Suitable ForRetail, healthy snacks, weight-loss meals, meal kits

Nutritional Information

Per 100g (Konjac Noodles Only)

NutrientAmount%DV
Energy45 kJ / ~10 kcal1%
Carbohydrate0.2g0%
Protein0g0%
Fat0g0%
Fiber4.9g20%
Sodium0mg0%

Per Serving (Sauce + Noodles Total)

NutrientAmount%DV
Energy747 kJ / ~178 kcal9%
Carbohydrate3.1g5%
Protein16g27%
Fat6g2%
Sodium2987mg149%

High sodium reflects seasoning packet; values can be adjusted based on OEM recipe.

Ingredients

Konjac Noodles

  • 95.7% Water
  • 4% Konjac flour
  • Citric acid (acidity regulator)

Seafood Sauce Packet

Seafood extract powder (shrimp, fish, crab)

Seaweed extract

Soy sauce (contains caramel color)

Refined palm oil (with TBHQ)

Ginger, garlic

Salt

Monosodium glutamate

White sugar

Yeast extract

Spices

Potassium sorbate (sauce stabilizer)

Dried Vegetable Mix

Dehydrated seaweed

Dehydrated scallions

Dehydrated carrot flakes

Dried cabbage flakes

Powder Seasoning Packet

Salt, MSG, spices, yeast extract, maltodextrin, hydrolyzed vegetable protein powder, disodium succinate, 5’-disodium nucleotide, silicon dioxide, potassium acesulfame.

How to Prepare

  1. Open lid and remove all packets.
  2. Rinse konjac noodles (optional but enhances flavor).
  3. Add noodles + dried vegetables back into bowl.
  4. Add seafood sauce + seasoning powder.
  5. Add boiling water or microwave for 2–3 minutes.
  6. Stir well & enjoy the savory seafood broth and chewy konjac noodles.

Perfect for office meals, late-night snacks, travel meals, and healthy lifestyle consumers.

OEM / Private Label Options

Customized flavor (Pepper, Spicy, Tomato, Sesame, etc.)

Customized bowl shape, color, cardboard sleeve

Custom printing & branding

Customizable recipe (heat level, sodium level, sugar-free formula)

MOQ: 2000 bowls only

Looking to launch a seafood-flavored konjac noodle bowl under your brand?
Contact Eastern Morning for OEM flavor customization, packaging design, and bulk pricing support.

Want To Discuss OEM/Private Label Konjac Product ?

Our team will send you a full proposal within 12 hours—including MOQ, flavor options, and packaging solutions.

14 + Years of Expertise in Konjac Manufacturing

Custom-Engineered Konjac Solutions for Your Brand

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Ask For Free Samples

Free standard sample can be provided for your evaluation according to your requirements.